XO Sauce

All-Purpose Gourmet Sauce – More than just a condiment, XO Sauce serves as a multi-functional seasoning that adds instant depth to a wide range of dishes. Whether used in stir-fries, fried rice, noodles, marinades, or soups, it brings a savory, spicy boost that complements both traditional and modern Asian recipes.

Rich Umami Boost – Made from dried scallops, dried shrimp, chili peppers, and savory spices, this sauce delivers a luxurious umami depth with a rich, seafood-forward flavor profile. It adds an unparalleled depth of umami flavor to your dishes, immediately enhancing their taste and making it a go-to condiment for creating restaurant-quality meals at home.

Versatile Companion – Combines spicy, smoky, and savory elements in every spoonful, creating a robust taste that enhances everything from stir-frying meats, vegetables, seafood, tofu, and fried rice. Lee Kum Kee XO Sauce also works wonders in fusion dishes like pizza, pasta, avocado toast, or innovative culinary creations. Its adaptability makes it suitable for a wide range of recipes and cuisines.

Bold Flavors – This XO Sauce brings a savory, spicy depth to everything from classic Chinese dim sum, noodles, dumplings, and porridge, or add a sophisticated twist to sushi and other contemporary dishes. This sauce is a versatile addition to your pantry, catering to diverse culinary styles.

Easy to Use – Whether you're a seasoned chef or a home cook, Lee Kum Kee XO Sauce is incredibly easy to use. The sauce is so flavorful, it can be enjoyed as an appetizer, topping, or spread on its own—great on rice, toast, or as part of a tasting platter.