The Great British Baking Show ™
Baker:
Season:
Week:
Challenge Type:
Chicken and Mushroom Pie
Lancashire born Rob sees pie making as one of his specialties and has chosen to make a traditional chicken and mushroom pie with clove studded onion. Rob says: "I have no idea how long it usually takes me because usually I'm doing it while other people around having a drink. I have no idea. I think we've got plenty of time, so I'm not worried about this one at all."
Visually, it's got a nice color. Overall, it's a nice bake. But pastry has shrunk, so that means it needed a bit more resting. If it isn't rested and chilled, that's what happens. It all slips in. Your chicken is slightly overcooked.
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