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Masterchef UK Professionals
Season:
Episode:
18
13
Challenge:
Quarter Finals
What the Contestants Created
Anthony
Roasted Quail with Confit Legs
Mario
Roasted Wood Pigeon with Pate Profiterole
Ismail
Bangladeshi Pan Fried Sea Trout
Gareth
Plum Frangipan Tart with Brandy Custard
Georgia
Almond and Raspberry Frangipan Tart
Polly
Butter Poached Sea Bass with Mussels
Dhananjai
Rasam Inspired Broth with Noodles
Luke
Pan Fried Sea Bass with Nori Dumpling
Mark
Prawn and Dulse Agnolotti
Sel
Maple Glazed Duck Breast
Patrick
Duck Stuffed Quail with Sherry Vinegar Sauce
Gemma
Aubergine Two Ways
Caroline
Salted Caramel Chocolate Tart
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Recipe
Easy Pear & Nutella Millefeuille
Component Recipe
Tamarind Sauce
Component Recipe
Charred Asparagus
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Shoestring Fries
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Spiced Lamb Chop with Aubergine & Herb Crust
Component Recipe
Lamb Scotch Eggs
Component Recipe
Spiced Lamb Chops
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King Oyster Mushroom Set Purée
Component Recipe
Roasted Aubergine & Herb Crust
Component Recipe
Anchovy & Wild Garlic Salsa
Easy Peach Baked Alaska
Easy Peach Baked Alaska
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Madeira Sauce
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