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Basque Cheesecake
Host: "For your dessert week signature challenge, the judges would like you to make a highly decorated Basque style cheesecake.
"This cheesecake, characterized with a burnished top and a silky smooth, creamy center, originated from the Basque region in Spain around the early 90s. The judges would like your delicious take on this modern classic. You have 2 and 12 hours.
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