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The Great British Baking Show ™
Season:
Episode:
2
5
Challenge:
Pie Week
What the Contestants Created
Mary-Anne
Chicken and Bacon Pie
Yasmin
Family Fish Pie
Janet
Chicken and Chestnut Pie
Jason
Brown Down Chicken Pie
Holly
Stilton Potato and Caramelized Onion Pie
Robert
Chicken and Mushroom Pie
Jo
Salmon and Asparagus Pie
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Baked Amaretto Cheesecake with Homemade Amaretti Base
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Three-Cheese Stilton and Onion Pie
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Pina Colada Macarons
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Stromboli
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Traditional Chicken and Mushroom Pie with Clove-Studded Onion
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Caribbean Brown Down Chicken Pie
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Tear and Share Cheese and Onion Bread
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Chocolate Orange Cupcakes
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Tutti Frutti Curd Baked Cheesecake
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Key Lime Pie Macarons
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Rhubarb and Ginger Cheesecake
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Dukkah Bread
Culinary Tips
Mastering Slow Caramelization for Deep Onion Flavor
Cooking Tip
Caribbean Brown Down Method
culinary tip
Why Pastry Shrinks
culinary tip
Clove-Studded Onion
Cooking Tip
Vinegar in Pastry Making
culinary tip
Preventing Overcooked Chicken in Pies:
Cooking Tip
Pastry Resting and Chilling
Culinary Tips
Achieving Perfect Pastry Finish and Shine
Cooking Tip
Flaky vs Rough Puff Pastry
Cooking Tip
Grating Frozen Butter Technique
Culinary Tips
Creating Distinct Visible Layers in Savory Pies
Cooking Tip
Proper Pie Sealing Technique
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